Meli Patisserie & Bistro | Fells Point Restaurant | Live Jazz

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VOTED

BEST NEW
AMERICAN RESTAURANT
Baltimore Magazine, 2011

"TOP 10" OF "BALTIMORE'S
67 BEST RESTAURANTS"
Baltimore Magazine, 2011

Join Us for Restaurant Week, Jan 20-29th ~ View Menu

Meli, An American Bistro
Meli is Greek for honey, and honey adds a subtle touch of sweetness to most everything on our menu, from our lavender-honey glazed salmon to honey-powder and pancetta-topped sea scallops or slow-braised pork with spiced green apples.
Sweeten your day with one of our unique, honey-inspired cocktails at the bar or a seductive dinner in our casual-elegant dining room. Or savor a sensuous nightcap in the Minoan Room while enjoying the sweet sounds of live music.
Recently named “Best New Restaurant,” by Baltimore Magazine, Meli is open for dinner daily, and features a sumptuous Sunday brunch. Enjoy live music Friday and Saturday evenings and Sunday brunch.